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Green
Science
Technology
and conservation go hand in hand in plans for Pomonas new building
for the life sciences.
Technology is often portrayed at odds with environmental conservation,
but Pomona's plans for its new life sciences building show them working
hand in hand.
"It will be among the 'greenest' laboratory buildings anywhere
in the country," says Jay S. Bauer of the Newport Beach firm Bauer
and Wiley, the architects.
Peter W. Stanley, Pomona's president, says construction of the new
building, along with the renovation of the Seaver Laboratory for Biology
and Geology, or Seaver South, presents an opportunity to set an example.
"One of the greatest challenges of our time is to learn how to live
responsibly and prudently in a finite world without diminishing the quality
of our lives or constraining the scope of our aspirations," says
Stanley. "For colleges, science buildings are the ultimate test.
Because of their concentration of high-tech equipment, they can be terrible
energy hogs. So we set out to make the new life sciences building and
the renovated Seaver South examples of how first-rate science could be
done in an energy-conscious, environmentally friendly manner."
A variety of conservation features will be deployed from the roof to the
ground in the new building, which will replace the Albert Thille Botany
Building and will house the Biology Department and Molecular Biology Program.
In some ways, the new approach involves the adaptation of ideas that hark
back to bygone times.
Plans call for cooling the building with an old standby--ice. As part
of a thermal energy storage system, water is to be frozen and stored in
a reservoir of small plastic containers at night, when electrical demand
is lowest. In the heat of the day, fans blowing air across the stored
ice will cool the building.
"The advantage is that the temperature of that cold air is 45 degrees
Fahrenheit instead of the 55-degree air that you get out of an air-conditioning
chiller plant," says David Becker, the John P. and Magdalena R. Dexter
Professor of Botany and associate professor of biology at Pomona. "What
that means is that it takes less of it to cool the building, and as a
result the ducts are smaller, the fan motors are smaller, and there's
a saving in operation. And it's certainly the socially responsible
thing to do."
By shifting some of the electrical demand to night, says James Hansen,
director of campus planning and facilities, "it takes some of the
pressure off the state grid" in the day, when electrical usage is
highest. Hansen says the thermal energy storage system and other planned
special features should pose no technological problems. "All of the
technical things we've been looking at involve proven technology,"
he says. "We're not expecting any unusual difficulties. I'm
confident it's going to be an outstanding building that will work
very well."
On the roof of the new building, photovoltaic panels will generate electricity
to feed into circuits during the day. The panels may contribute as much
as 4 percent to 6 percent of the total power used.
Windows are being designed to permit the capture of as much daylight as
possible. The architects say the turn-of-the-century Bradbury Building
in downtown Los Angeles, with an interior awash in filtered sunlight,
was an inspiration for the daylighting.
"Lighting requirements for a work space like a laboratory are often
higher than for an office or hallway, so to provide a significant portion
of that from the free sunlight may make a big difference," says Becker,
chair of a committee of faculty and administrators working with the architects.
Water consumption is to be reduced through the use of low-flow, motion-activated
faucets and toilets, and outside the building, the parking area will be
paved with porous blocks, allowing rain to soak in.
In endorsing a "greener" approach in the design of the new building,
says Stanley, the College's trustees felt "this was the way
to be responsible citizens and educators, and it was also a way to validate
Pomona's claim to be both excellent and distinctive."
It was as much pragmatism as idealism.
"We have been very hard-headed about pursuing this goal," Stanley
says. "Everything that has been added to this building to promote
sustainability has been proven to work. In many cases, these special features
are notably cost-effective over time, even in the narrowest economic terms.
The extra up-front costs to create a building that will be friendly to
the environment turn out to be a really prudent investment."
Patricia Smiley, associate dean of the college and a member of the committee
advising the architects, said the new building, which will be slightly
over 46,000 square feet, is expected to cost $21.25 million when completed,
according to a preliminary estimate. The College expects to spend another
$15.5 million on the renovation of Seaver South, a project not scheduled
to begin until the new life sciences building is constructed. Another
$1.26 million is budgeted specifically for energy-saving features for
both buildings.
The life sciences building has been designed with standards of the U.S.
Green Building Council in mind, but the council, a coalition of building
industry leaders, does not yet have certification criteria applicable
to such structures. "It may become a model" for the council
as a rating system for labs is developed, Bauer says.
Outside spaces and landscaping are also important elements of the plan.
Landscaping along Sixth Street and Harvard Avenue is to be reconfigured
to help improve daylighting and to create outdoor spaces that encourage
"chance encounter and contemplation," according to the plans.
Second-level walkways are to link the life sciences building with Seaver
South and Seaver North, and a new garden plaza space is planned between
Seaver South and the new building, in keeping with Pomona's "college
in a garden" ambience.
Two concepts that underlie the design, Bauer says, are continuity and
change--and he thinks both will be represented. Noting that the legacy
of the renowned architect Myron Hunt still looms large over the campus,
he describes the College's architecture as "a rich ensemble
with different styles, heritages--neighborhoods if you will--and
that is reflected in the design. I think we will have a building that
fits handsomely into the campus, yet has its own identity, and speaks
to the global issues of sustainability and resource preservation. To have
a client as important as Pomona step up and make such a commitment to
the environment is very important."
Also important is how the new building will function for students, faculty
and staff members.
"We are so jazzed," Becker says. "We're so cramped
now, with such outdated spaces, and now we're going to have spaces
that really match what we do programmatically. The amount of instrumentation
in biology just keeps growing, and we'll have space and utilities
and the flexibility to support it." The design also is well suited,
he says, for the College's curricular approach, which has vastly
changed in recent years. "I think its basic structure now is novel
in the country," says Becker.
Even relatively recent graduates might be surprised to learn that Pomona
no longer offers classes in general biology. "The first course that
our biology students take is genetics," Becker says. "Genetics
runs through all aspects of biology, so we said, 'Let's start
there.' It makes for a clean break from high-school-style biology."
As teaching approaches change, he adds, "maintaining flexibility
has been one of the guiding principles in the design of the new building
and the renovation of Seaver South."
Stanley believes the environmentally friendly design of the life sciences
building and grounds makes a statement not only within the Pomona community,
but to others as well. "We teach by example as much as by books,"
he says, "and this is a good lesson for everyone."
To Becker, the lesson involves an impressive unity of form and function,
and a happy marriage of high-tech and conservation.
"I think this building is going to be beautiful in every way you
can imagine beauty," he says. "Visually it's going to be
beautiful, and functionally it's going to be beautiful. We are really
excited."
--Michael Balchunas
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