We are fortunate that in Southern California we can get farm-fresh, local produce year round. We pay attention to what's in season and try to buy from local and organic farmers as much as possible. Buying local and organic means we are getting the freshest and healthiest produce possible. We are proud of the relationships we have with many local farmers and often feature farmers in the dining halls.
For more information on the local farms we work with, please see Local Farms and Businesses.