Organic Staples

In the Pomona dining halls, many of the items we use everyday are now certified organic. These include:

• Some grains, including quinoa, lentils, green peas, polenta, couscous and farro
• White, red and black beans
• Most soy products, including soy milk, tofu, tempeh and soy sauce
• All bananas
• Some produce
• All yogurt
• All coffee, tea, chai and hot cocoa
• Soup bases
• Almond milk

For more information on what organic means, please see the Certifications section.