Frank Dining Hall is located on South Campus and offers an allergen “friendly” station. Frank prepares dishes that are free from egg, milk, shellfish, wheat, peanuts and tree nuts (except for coconut). It features an entrée line, expo station and grill, vegan/vegetarian items, soup, pizza, selections from our Farm, and sandwich, salad and dessert bars.
Frank Dining Hall will be open all week, Monday, April 22 to Sunday, April 28.
Starting Tuesday, April 23 to Friday, April 26:
Starting Tuesday, April 23 to Friday, April 26:
Breakfast 7:30 – 10:00
Lunch 11:00 – 1:30
Continuous Dining 1:30 – 5:00
Dinner 5:00 – 7:30
We will be having the omelet station open from 7:30am – 1:30pm with continuous dining for the late arrivals. Teo and Jack will be waiting for you!
Lunch 11:00 – 1:30
Continuous Dining 1:30 – 5:00
Dinner 5:00 – 7:30
We will be having the omelet station open from 7:30am – 1:30pm with continuous dining for the late arrivals. Teo and Jack will be waiting for you!
Saturday, April 27 and Sunday, April 28:
Continental Breakfast 7:30 – 9:30
Brunch 10:30 – 1:30
Continuous Dining 1:30 – 5:00
Dinner 5:00 – 7:30
Brunch 10:30 – 1:30
Continuous Dining 1:30 – 5:00
Dinner 5:00 – 7:30
Frank Dining Hall regular hours:
Sunday - Thursday
Continental Breakfast: 7:30 - 9:30 a.m.
Brunch: 10:30 a.m. - 1:30 p.m.
Dinner: 5 - 7:30 p.m.
Brunch: 10:30 a.m. - 1:30 p.m.
Dinner: 5 - 7:30 p.m.
Note: Continuous service 1:30 - 5 p.m.
Located at 260 E. Bonita Avenue, Claremont CA 91711